Rogers chef Jason Paul and Onyx Coffee Lab are 2026 James Beard Award finalists
Jason Paul, of Heirloom at The 1907 in Rogers, is one of five nominees in the Best Chef: South category and Onyx Coffee Lab is a finalist for Outstanding Bar.
Jason Paul, of Heirloom at The 1907 in Rogers, is one of five nominees in the Best Chef: South category and Onyx Coffee Lab is a finalist for Outstanding Bar.